Deviled Eggs

Name: Deviled Eggs
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 12 large eggs; 2 teaspoons Dijon mustard; 1/3 cup mayonnaise; 1 tablespoon minced shallot or onion; 1/4 teaspoon Tabasco sauce; Kosher salt and freshly ground black pepper, to taste; Paprika, to taste

Cook 30m

Total 30m

This classic deviled eggs recipe features creamy yolks, Dijon mustard, mayonnaise, and a hint of Tabasco for a tangy and flavorful appetizer or snack. Sprinkled with paprika, these eggs are the perfect addition to any party or gathering.