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The Best Deviled Eggs

Name: The Best Deviled Eggs
Prep time: 15 min
Total time: 15 min
Yield: 24
Ingredients: 12 large hard-boiled eggs; 1/4 cup mayonnaise; 1 tablespoon dijon mustard; 1 tablespoon sweet pickle relish; 1 teaspoon creamy horseradish sauce; 1/4 teaspoon black pepper; 1/4 teaspoon salt optional; 1/2 teaspoon paprika for dusting

Prep Time

15m

Cook Time

Total Time

15m

This classic deviled egg recipe combines hard-boiled eggs, mayonnaise, dijon mustard, sweet pickle relish, horseradish sauce, and a sprinkle of paprika for the perfect appetizer or side dish. Creamy, tangy, and just a little spicy, these deviled eggs are always a hit at any gathering.

Deviled Eggs

thestayathomechef.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 24)

Scale

12 large hard-boiled eggs

1/4 cup mayonnaise

1 tablespoon dijon mustard

1 tablespoon sweet pickle relish

1 teaspoon creamy horseradish sauce

1/4 teaspoon black pepper

1/4 teaspoon salt optional

1/2 teaspoon paprika for dusting

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

64kcal

3%
Fat

5g

0%
Saturated Fat

1g

0%
Carbohydrates

0g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

3g

0%
Cholesterol

94mg

4%
Sodium

75mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

The Best Deviled Eggs

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts