Name: Cranberry Orange Scones Recipe
Prep time: 15 min
Cook time: 16 min
Total time: 31 min
Yield: 12
Ingredients: 2 cups all-purpose flour; 3 Tbsp sugar; 1 Tbsp baking powder; 1/2 tsp salt; 1/2 Tbsp grated orange zest, from 1/2 orange, plus more for glaze; 1/2 cup 1 stick cold butter, cut into chunks; 1 large egg, lightly beaten; 1/2 cup heavy whipping cream + 1 Tbsp to brush the top; 3/4 cup dried cranberries; 1 Tbsp coarse/raw sugar to sprinkle the top, optional; 2/3 cup powdered sugar; 1 Tbsp freshly squeezed orange juice

2 cups all-purpose flour

3 Tbsp sugar

1 Tbsp baking powder

1/2 tsp salt

1/2 Tbsp grated orange zest, from 1/2 orange, plus more for glaze

1/2 cup 1 stick cold butter, cut into chunks

1 large egg, lightly beaten

1/2 cup heavy whipping cream + 1 Tbsp to brush the top

3/4 cup dried cranberries

1 Tbsp coarse/raw sugar to sprinkle the top, optional

2/3 cup powdered sugar

1 Tbsp freshly squeezed orange juice

Cranberry Orange Scones Recipe

Ingredients

Steps

Nutrition Facts

Cranberry Orange Scones Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts