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Cherry Pie

Prep Time
1h
Cook Time
1h 10m
Total Time
2h 10m
This cherry pie recipe features a flaky, buttery crust and a tart, sweet filling made with fresh or frozen cherries, lemon juice, almond extract, and tapioca flour. The perfect balance of flavors and textures makes for a classic, irresistible dessert that's sure to impress.
Cherry Pie Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

(Servings: 8)
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For The Crust

For The Filling

Steps

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Nutrition Facts

  • Calories
    838kcal
    41%
  • Fat
    33g
    1%
  • Saturated Fat
    20g
    1%
  • Carbohydrates
    125g
    6%
  • Fiber
    6g
    0%
  • Sugar
    28g
    1%
  • Protein
    8g
    0%
  • Cholesterol
    83mg
    4%
  • Sodium
    304mg
    15%
Percent Daily Values are based on a 2,000 calorie diet.
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