BBQ Jackfruit Sandwiches
Share
Email
Prep Time
10m
Cook Time
15m
Total Time
25m
This BBQ Jackfruit Sandwich recipe combines tender young jackfruit in a flavorful homemade barbecue sauce and a tangy slaw, all piled high on a toasted bun. Add your favorite toppings like avocado or pickles for a satisfying and delicious plant-based alternative to pulled pork.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Bbq Jackfruit
Slaw
The Rest
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Notes
Nutrition info includes the BBQ jackfruit, buns, and slaw.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories392kcal
-
Fat21g
-
Saturated Fat3g
-
Carbohydrates48g
-
Fiber6g
-
Sugar14g
-
Protein4g
-
Cholesterol0mg
-
Sodium716mg
Percent Daily Values are based on a 2,000 calorie diet.