Breakfast Skillet Spinach and Eggs
Prep
10m
·
Cook
10m
·
Total
20m
About This Recipe
This breakfast skillet is a hearty and nutritious way to start your morning. Sautéed spinach, mushrooms, and tomatoes provide a flavorful base for perfectly cooked eggs. Seasoned with a blend of spices and topped with grated Parmesan, this dish is sure to satisfy your breakfast cravings.
Ingredients
(Servings:
4)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories270kcal13%
-
Fat17g26%
-
Saturated Fat7g35%
-
Carbohydrates7g2%
-
Fiber1g4%
-
Sugar4g8%
-
Protein20g40%
-
Cholesterol375mg125%
-
Sodium320mg13%
Percent Daily Values are based on a 2,000 calorie diet.
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