Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 485kcal 24%
Fat 24g 36%
Saturated Fat 9g 45%
Carbohydrates 24g 8%
Fiber 1g 4%
Sugar 22g 44%
Protein 41g 82%
Cholesterol 135mg 45%
Sodium 488mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Slow Cooker Chili-Lime Mexican Shredded Beef

Name: Easy Slow Cooker Chili-Lime Mexican Shredded Beef
Prep time: 5 min
Cook time: 480 min
Total time: 485 min
Yield: 8
Ingredients: 1 tablespoon olive oil; 4 pounds beef chuck roast; 4 cups lemon-lime soda; 1 1/2 teaspoon chili powder; 1 teaspoon salt; 3 cloves minced garlic; 2 limes juiced (about 1/4 cup)

Prep 5m

Cook 8h

Total 8h 5m

This easy slow cooker chili-lime Mexican shredded beef is a flavorful and tender dish that's perfect for tacos, burritos, or salads. The beef is slow-cooked in a mix of lemon-lime soda, chili powder, garlic, and lime juice, resulting in a zesty and satisfying meal.