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Ujikintoki (Matcha Shaved Ice)

Name: Ujikintoki (Matcha Shaved Ice)
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: For the Matcha Syrup:; ¼ cup sugar (4 Tbsp); ½ Tbsp matcha (green tea powder); 2 Tbsp hot water; For the Shaved Ice:; ice (block; for your shaved ice machine); ⅓ cup sweet red bean paste (anko) (you can make my homemade Anko recipe); toppings of your choice (optional; I recommend a scoop of Matcha Ice Cream, homemade Shiratama Dango (mochi balls), and/or 1 Tbsp of sweetened condensed milk)

Prep 10m

Total 10m

Matcha

Shaved Ice

justonecookbook.com

Ingredients

(Servings: 2)

For The Matcha Syrup

¼ cup sugar (4 Tbsp)

½ Tbsp matcha (green tea powder)

2 Tbsp hot water

For The Shaved Ice

ice (block; for your shaved ice machine)

⅓ cup sweet red bean paste (anko) (you can make my homemade Anko recipe)

toppings of your choice (optional; I recommend a scoop of Matcha Ice Cream, homemade Shiratama Dango (mochi balls), and/or 1 Tbsp of sweetened condensed milk)

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

304kcal

15%
Fat

1g

1%
Saturated Fat

0g

0%
Carbohydrates

74g

24%
Fiber

2g

8%
Sugar

72g

144%
Protein

2g

4%
Cholesterol

0mg

0%
Sodium

10mg

0%

Percent Daily Values are based on a 2,000 calorie diet.