Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 576kcal 28%
Fat 22g 33%
Saturated Fat 13g 65%
Carbohydrates 80g 26%
Fiber 4g 16%
Sugar 47g 94%
Protein 14g 28%
Cholesterol 73mg 24%
Sodium 327mg 13%

Percent Daily Values are based on a 2,000 calorie diet.

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This Honey-Butter Toast Is Crispy, Crackly, And So Satisfying

Name: This Honey-Butter Toast Is Crispy, Crackly, And So Satisfying
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 2 tablespoons (30g) unsalted butter, softened; 2 tablespoons (30g) light brown sugar; 2 1/2 teaspoons (15g) honey, divided, plus more for drizzling; 1/8 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume; 1/8 teaspoon ground cinnamon; 1/8 teaspoon ground cardamom (optional); One 2-inch thick slice brioche, challah, milk bread, or soft white bread (3 ounces; 90g); 1/4 cup (113g) strained Greek-style yogurt; 1/4 teaspoon vanilla bean paste; Fresh mixed berries, for serving

Prep 10m

Cook 15m

Total 25m

This honey-butter toast is crispy, crackly, and so satisfying. With a hint of sweetness and a touch of cinnamon and cardamom, it's the perfect breakfast or snack. Serve with a dollop of vanilla yogurt and fresh mixed berries for a delicious treat.

Nutrition Facts

This Honey-Butter Toast Is Crispy, Crackly, And So Satisfying

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