Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 370kcal 18%
Fat 16g 24%
Saturated Fat 6g 30%
Carbohydrates 55g 18%
Fiber 2g 8%
Sugar 40g 80%
Protein 3g 6%
Cholesterol 23mg 7%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Caramel Corn

Name: Homemade Caramel Corn
Prep time: 10 min
Cook time: 80 min
Total time: 90 min
Yield: 16 cups
Ingredients: ¼ cup vegetable oil; ⅔ cup popcorn kernels (see note); 1 stick (½ cup) unsalted butter; 1 cup light brown sugar; ¼ cup light corn syrup; ¼ cup pure maple syrup; ½ teaspoon salt; ½ teaspoon baking soda

Prep 10m

Cook 1h 20m

Total 1h 30m

This delicious homemade caramel corn is a perfect sweet and salty snack. Made with simple ingredients like popcorn kernels, butter, brown sugar, and maple syrup, it's easy to make and perfect for sharing with family and friends. With a crunchy texture and rich caramel flavor, it's irresistible.