Name: Healthy Bran Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: 1 and 1/2 cups (195g) whole wheat flour(spooned & leveled); 1 cup (52g) wheat bran; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1 large egg, at room temperature; 1/2 cup (170g) honey or pure maple syrup; 1/3 cup (75g) coconut oil, melted; 1/3 cup (60g) unsweetened applesauce, at room temperature; 1 teaspoon pure vanilla extract; 1 cup (240ml) nondairy milk* (or dairy milk), at room temperature; 2/3 cup (about 100g) raisins*

1 and 1/2 cups (195g) whole wheat flour(spooned & leveled)

1 cup (52g) wheat bran

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 teaspoon ground cinnamon

1 large egg, at room temperature

1/2 cup (170g) honey or pure maple syrup

1/3 cup (75g) coconut oil, melted

1/3 cup (60g) unsweetened applesauce, at room temperature

1 teaspoon pure vanilla extract

1 cup (240ml) nondairy milk* (or dairy milk), at room temperature

2/3 cup (about 100g) raisins*

Healthy Bran Muffins Recipe

Ingredients

Steps

Nutrition Facts

Healthy Bran Muffins Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts