Double Chocolate Cupcakes
Prep
40m
·
Cook
20m
·
Total
1h
About This Recipe
This decadent recipe for Double Chocolate Cupcakes features a rich and moist chocolate cake made with cocoa powder, hot milk, and coffee, topped with a creamy chocolate frosting made with cocoa, powdered sugar, and dark chocolate. Perfect for satisfying any chocolate lover's sweet tooth.
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Ingredients
(Servings:
28)
Scale
- 0) { selectedScale = customScale; show = false }" />
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Cupcake Ingredients
Cupcake Frosting Ingredients
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories401kcal20%
-
Fat14g0%
-
Saturated Fat7g0%
-
Carbohydrates70g3%
-
Fiber4g0%
-
Sugar50g2%
-
Protein5g0%
-
Cholesterol41mg2%
-
Sodium126mg6%
Percent Daily Values are based on a 2,000 calorie diet.
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