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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 548kcal 27%
Fat 43g 66%
Saturated Fat 17g 85%
Carbohydrates 37g 12%
Fiber 3g 12%
Sugar 26g 52%
Protein 11g 22%
Cholesterol 60mg 20%
Sodium 177mg 7%

Percent Daily Values are based on a 2,000 calorie diet.

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Chocolate Peanut Butter Icebox Cake

Name: Chocolate Peanut Butter Icebox Cake
Total time: 30 min
Yield: 8
Ingredients: 4 ounces cream cheese, at room temperature; 1 cup smooth peanut butter (I use Skippy All Natural, No Need To Stir); 1 cup confectioners' sugar; 2 teaspoons vanilla extract; Pinch salt; 2 cups cold heavy cream; 50 Nabisco Famous Chocolate Wafers, from one box (see note); Cocoa powder, for dusting; ¼ cup unsalted dry roasted peanuts

Total 30m

This no-bake Chocolate Peanut Butter Icebox Cake is a decadent and creamy dessert made with layers of peanut butter filling and chocolate wafers, topped with a dusting of cocoa powder and crunchy peanuts. Perfect for a quick and easy sweet treat that will satisfy any chocolate and peanut butter lover.