Baklava
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Prep Time
35m
Cook Time
30m
Total Time
1h 5m
This sweet and flaky baklava is made with layers of phyllo dough filled with a mixture of chopped nuts, sugar, and warm spices. Topped with a honey syrup and optional pistachio garnish, this traditional Middle Eastern dessert is perfect for any occasion.
Recipe Options
Ingredients
Servings:
24
Scale:
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0.25
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0.5
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For The Baklava
For The Syrup
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories727kcal
-
Fat43g
-
Saturated Fat12g
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Carbohydrates74g
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Fiber6g
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Sugar41g
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Protein15g
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Cholesterol37mg
-
Sodium158mg
Percent Daily Values are based on a 2,000 calorie diet.