Lemon Garlic Baked Ricotta

Name: Lemon Garlic Baked Ricotta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: 2 cups of full fat ricotta , the best you can afford; 1 to 3 tbsp full fat cream or milk , optional (only required if you aren't using fresh Italian ricotta); Zest of 1 lemon; 2 medium garlic cloves , minced; 1/4 tsp salt; 2 tbsp olive oil

Prep 5m

Cook 15m

Total 20m

Appetiser

Dip

Spread

recipetineats.com

Ingredients

(Servings: 8)

2 cups of full fat ricotta , the best you can afford

1 to 3 tbsp full fat cream or milk , optional (only required if you aren't using fresh Italian ricotta)

Zest of 1 lemon

2 medium garlic cloves , minced

1/4 tsp salt

2 tbsp olive oil

Steps

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Nutrition Facts

Calories

302kcal

15%
Fat

21g

32%
Saturated Fat

11g

55%
Carbohydrates

7g

2%
Fiber

1g

4%
Sugar

5g

10%
Protein

12g

24%
Cholesterol

50mg

16%
Sodium

410mg

17%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. Nutrition is for baked ricotta only.

Lemon Garlic Baked Ricotta

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts