French Dip Sliders
Prep
15m
Cook
25m
Total
40m
This French Dip Slider recipe features tender roast beef and melted provolone cheese on sweet Hawaiian rolls, with a savory au jus for dipping. Topped with a garlic butter blend, these sliders are perfect for an easy and delicious meal or party appetizer.
Ingredients
12 servings
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Garlic Butter Topping
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 328kcal 16%
-
Fat 18g 27%
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Saturated Fat 9g 45%
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Carbohydrates 28g 9%
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Fiber 1g 4%
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Sugar 6g 12%
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Protein 15g 30%
-
Cholesterol 46mg 15%
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Sodium 630mg 26%
Percent Daily Values are based on a 2,000 calorie diet.
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