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French Dip Pastrami Sandwich Recipe

Name: French Dip Pastrami Sandwich Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 1 lb sliced pastrami beef deli meat; 4 hoagie rolls; 8 slices provolone cheese or 1 1/2 cups mozzarella cheese, shredded; 1/2 lb about 10-12 mushrooms, thickly sliced; Garlic Salt & Black Pepper, to taste; 1 1/2 cups Beef Broth

Prep 15m

Cook 10m

Total 25m

French Dip

Pastrami Sandwich

natashaskitchen.com

Ingredients

(Servings: 4)

1 lb sliced pastrami beef deli meat

4 hoagie rolls

8 slices provolone cheese or 1 1/2 cups mozzarella cheese, shredded

1/2 lb about 10-12 mushrooms, thickly sliced

Garlic Salt & Black Pepper, to taste

1 1/2 cups Beef Broth

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

780kcal

39%
Fat

35g

53%
Saturated Fat

15g

75%
Carbohydrates

65g

21%
Fiber

4g

16%
Sugar

7g

14%
Protein

45g

90%
Cholesterol

180mg

60%
Sodium

2,500mg

104%

Percent Daily Values are based on a 2,000 calorie diet.

French Dip Pastrami Sandwich Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts