Name: Pesto Feta Rolls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12
Ingredients: Dough:; ⅔ cup (163 g) whole milk, warmed to 105°F-115°F; 5 tablespoons granulated sugar, divided; 2 teaspoons active dry yeast; 2 large eggs, room temperature; 2¾ cups (344 g) all-purpose flour; 1 teaspoon kosher salt; ½ cup (1 stick / 113 g) unsalted butter, cut into 1-inch pieces, room temperature; ½ tablespoon unsalted butter, melted; Filling:; 1 jar (6.5 ounces) pesto; 1 cup parmesan cheese, grated; 4 ounces feta cheese, crumbled; 1 cup fresh spinach, roughly chopped; 1 jar (7 ounces) oil-packed sun-dried tomatoes, drained and chopped; 2 cups mozzarella cheese, shredded; Garlic Butter Topping:; 3 tablespoons butter, melted; 1 teaspoon garlic, minced; 1 teaspoon kosher salt; 1 tablespoon parmesan cheese, grated and sprinkled on top

Prep Time

20m

Cook Time

30m

Total Time

50m

This recipe for Pesto Feta Rolls features a soft and fluffy dough filled with a savory mixture of pesto, feta, sun-dried tomatoes, and mozzarella. Topped with a garlic butter glaze, these rolls are perfect for a delicious appetizer or accompaniment to any meal.

Pesto Feta Rolls

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Recipe Options

Ingredients

Servings: 12

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Dough

⅔ cup (163 g) whole milk, warmed to 105°F-115°F

5 tablespoons granulated sugar, divided

2 teaspoons active dry yeast

2 large eggs, room temperature

2¾ cups (344 g) all-purpose flour

1 teaspoon kosher salt

½ cup (1 stick / 113 g) unsalted butter, cut into 1-inch pieces, room temperature

½ tablespoon unsalted butter, melted

Filling

1 jar (6.5 ounces) pesto

1 cup parmesan cheese, grated

4 ounces feta cheese, crumbled

1 cup fresh spinach, roughly chopped

1 jar (7 ounces) oil-packed sun-dried tomatoes, drained and chopped

2 cups mozzarella cheese, shredded

Garlic Butter Topping

3 tablespoons butter, melted

1 teaspoon garlic, minced

1 teaspoon kosher salt

1 tablespoon parmesan cheese, grated and sprinkled on top

Steps

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Nutrition Facts

Calories

564kcal

28%
Fat

33g

1%
Saturated Fat

19g

0%
Carbohydrates

48g

2%
Fiber

2g

0%
Sugar

6g

0%
Protein

19g

0%
Cholesterol

87mg

4%
Sodium

490mg

24%

Percent Daily Values are based on a 2,000 calorie diet.

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