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Venison Jerky
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Prep Time
15m
Cook Time
5h
Total Time
5h 15m
This homemade venison jerky recipe combines lean ground venison with a blend of savory and smoky seasonings, resulting in a flavorful, protein-packed snack. With just the right amount of heat from hot pepper sauce and a touch of sweetness from sugar-based curing mixture, it's a satisfying and easy-to-make treat.
Ingredients
Servings:
15
Scale:
Scale
0.25
0.5
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6
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories232kcal11%
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Fat15g0%
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Saturated Fat5g0%
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Carbohydrates1g0%
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Fiber0g0%
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Sugar0g0%
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Protein21g1%
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Cholesterol84mg4%
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Sodium489mg24%
Percent Daily Values are based on a 2,000 calorie diet.