Name: The Best Homemade Beef Jerky Recipe
Prep time: 30 min
Cook time: 180 min
Total time: 210 min
Yield: 12 to 14 servings
Ingredients: One 3-pound eye of round roast (see note), trimmed of fat and silver skin; 1 cup (packed) dark brown sugar; 1 cup soy sauce; 3 tablespoons Worcestershire sauce; 1 tablespoon smoked paprika; 1 teaspoon unseasoned meat tenderizer (see note); 1 teaspoon freshly ground black pepper; 1 teaspoon red pepper flakes; 1 teaspoon onion powder; ½ teaspoon garlic powder