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Red White and Blue Marble Cake

Name: Red White and Blue Marble Cake
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 12
Ingredients: 1 – package white cake mix; 3 large egg whites; ½ cup vegetable oil; 1 cup water; Red and blue gel-based food coloring; 8 oz. container of Cool Whip or frozen whipped topping thawed; 3 cups mixed fresh berries

Prep Time

25m

Cook Time

15m

Total Time

40m

This patriotic red, white, and blue marble cake is a perfect addition to your 4th of July celebration. A moist white cake swirled with vibrant red and blue hues, topped with fluffy Cool Whip and a mix of fresh berries. It’s a festive and delicious dessert that everyone will love!

thegirlinspired.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

Scale

1 – package white cake mix

3 large egg whites

½ cup vegetable oil

1 cup water

Red and blue gel-based food coloring

8 oz. container of Cool Whip or frozen whipped topping thawed

3 cups mixed fresh berries

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

441kcal

22%
Fat

19g

0%
Saturated Fat

5g

0%
Carbohydrates

65g

3%
Fiber

1g

0%
Sugar

40g

2%
Protein

3g

0%
Cholesterol

0mg

0%
Sodium

317mg

15%

Percent Daily Values are based on a 2,000 calorie diet.

Red White and Blue Marble Cake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts