Name: Chocolate Marble Banana Bundt Cake
Prep time: 30 min
Cook time: 65 min
Total time: 95 min
Yield: 12
Ingredients: Ganache Swirl & Topping:; two 4-ounce qualitysemi-sweet chocolate bars (113g each), finely chopped; 1 cup (8ounces; 240ml) heavy creamorheavy whipping cream; Cake:; 1 and 1/2 cups (345g) mashed bananas (about 4 medium or 3 large ripe bananas); 3 cups(375g)all-purpose flour(spooned & leveled); 1 and 1/2 teaspoonsbaking powder; 1 teaspoonbaking soda; 1/2 teaspoonground cinnamon; 1/2 teaspoonsalt; 3/4 cup (12 Tbsp; 170g)unsalted butter, softened to room temperature; 1 cup(200g)granulated sugar; 1/2 cup(100g) packed light or darkbrown sugar; 3largeeggs, at room temperature; 2 teaspoonspure vanilla extract; 1 and 1/3 cups (320ml) buttermilk, at room temperature*

Ingredients

(Servings: 12)

two 4-ounce qualitysemi-sweet chocolate bars (113g each), finely chopped

1 cup (8ounces; 240ml) heavy creamorheavy whipping cream

1 and 1/2 cups (345g) mashed bananas (about 4 medium or 3 large ripe bananas)

3 cups(375g)all-purpose flour(spooned & leveled)

1 and 1/2 teaspoonsbaking powder

1 teaspoonbaking soda

1/2 teaspoonground cinnamon

1/2 teaspoonsalt

3/4 cup (12 Tbsp; 170g)unsalted butter, softened to room temperature

1 cup(200g)granulated sugar

1/2 cup(100g) packed light or darkbrown sugar

3largeeggs, at room temperature

2 teaspoonspure vanilla extract

1 and 1/3 cups (320ml) buttermilk, at room temperature*

Chocolate Marble Banana Bundt Cake

Ingredients

Ganache Swirl & Topping

Cake

Steps

Nutrition Facts

Comments

Chocolate Marble Banana Bundt Cake

Ingredients

Ganache Swirl & Topping

Cake

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts