Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 478kcal 23%
Fat 27g 41%
Saturated Fat 16g 80%
Carbohydrates 55g 18%
Fiber 3g 12%
Sugar 35g 70%
Protein 7g 14%
Cholesterol 111mg 37%
Sodium 350mg 14%

Percent Daily Values are based on a 2,000 calorie diet.

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Chocolate Marble Banana Bundt Cake

Name: Chocolate Marble Banana Bundt Cake
Prep time: 30 min
Cook time: 65 min
Total time: 95 min
Yield: 12
Ingredients: Ganache Swirl & Topping:; two 4-ounce qualitysemi-sweet chocolate bars (113g each), finely chopped; 1 cup (8ounces; 240ml) heavy creamorheavy whipping cream; Cake:; 1 and 1/2 cups (345g) mashed bananas (about 4 medium or 3 large ripe bananas); 3 cups(375g)all-purpose flour(spooned & leveled); 1 and 1/2 teaspoonsbaking powder; 1 teaspoonbaking soda; 1/2 teaspoonground cinnamon; 1/2 teaspoonsalt; 3/4 cup (12 Tbsp; 170g)unsalted butter, softened to room temperature; 1 cup(200g)granulated sugar; 1/2 cup(100g) packed light or darkbrown sugar; 3largeeggs, at room temperature; 2 teaspoonspure vanilla extract; 1 and 1/3 cups (320ml) buttermilk, at room temperature*

Prep 30m

Cook 1h 5m

Total 1h 35m

This decadent Chocolate Marble Banana Bundt Cake combines the richness of chocolate with the sweetness of bananas. Moist and fluffy with a perfect blend of flavors, this cake is an irresistible treat for any occasion. A beautiful marble pattern makes it a stunning addition to any dessert table.

Nutrition Facts

Chocolate Marble Banana Bundt Cake

Ingredients

Ganache Swirl & Topping

Cake

Steps

Nutrition Facts

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