Name: Pasta with Pea Sauce
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 8
Ingredients: 2 tablespoons olive oil; 1 tablespoon minced garlic; ½ cup minced onion; 2 cups frozen petite peas; 1 pound pasta; 2 tablespoons butter; ½ cup cottage cheese (or ricotta cheese); ¼ cup grated Parmesan cheese; ¼ cup cream; salt, pepper, freshly grated lemon zest, minced fresh basil, minced fresh mint, crumbled goat cheese (optional as desired)

Ingredients

(Servings: 8)

2 tablespoons olive oil

1 tablespoon minced garlic

½ cup minced onion

2 cups frozen petite peas

1 pound pasta

2 tablespoons butter

½ cup cottage cheese (or ricotta cheese)

¼ cup grated Parmesan cheese

¼ cup cream

salt, pepper, freshly grated lemon zest, minced fresh basil, minced fresh mint, crumbled goat cheese (optional as desired)

Pasta with Pea Sauce

Ingredients

Steps

Nutrition Facts

Comments

Pasta with Pea Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts