This 200-Year-Old Summer Dessert Is Just As Delicious Today
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Prep Time
15m
Cook Time
30m
Total Time
45m
This 200-Year-Old Summer Dessert Is Just As Delicious Today. Juicy, ripe peaches are coated in brown sugar and cinnamon, then topped with a sweet, buttery crumble made from fresh bread. Serve with a scoop of vanilla ice cream for a classic, timeless treat that's perfect for warm weather.
Recipe Options
Ingredients
Servings:
6
Scale:
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0.25
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0.5
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6
For The Peaches
For The Topping
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories459kcal
-
Fat13g
-
Saturated Fat7g
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Carbohydrates85g
-
Fiber4g
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Sugar39g
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Protein6g
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Cholesterol32mg
-
Sodium242mg
Percent Daily Values are based on a 2,000 calorie diet.