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Spinach Pesto Pasta with Peas

Name: Spinach Pesto Pasta with Peas
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: 1 pound pasta; 4 cups lightly packed baby spinach; 1/3 cup olive oil; 1/4 cup fresh lemon juice (from about 1 whole lemon); 1/2 cup grated Parmesan; 1/2 cup roasted sunflower seeds; 2 cups frozen peas

Prep 15m

Cook 10m

Total 25m

Pesto Pasta

Spinach Pesto

yummytoddlerfood.com

Ingredients

(Servings: 8)

1 pound pasta

4 cups lightly packed baby spinach

1/3 cup olive oil

1/4 cup fresh lemon juice (from about 1 whole lemon)

1/2 cup grated Parmesan

1/2 cup roasted sunflower seeds

2 cups frozen peas

Steps

View steps on yummytoddlerfood.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

657kcal

32%
Fat

31g

47%
Saturated Fat

6g

30%
Carbohydrates

73g

24%
Fiber

8g

32%
Sugar

5g

10%
Protein

22g

44%
Cholesterol

11mg

3%
Sodium

342mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

Spinach Pesto Pasta with Peas

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts