Spinach Pesto Pasta with Peas
Prep Time
15m
Cook Time
10m
Total Time
25m
This flavorful Spinach Pesto Pasta with Peas is a vibrant and wholesome dish. Fresh baby spinach is blended with olive oil, lemon juice, Parmesan, and sunflower seeds to create a creamy pesto sauce. Tossed with pasta and sweet peas, this meal is quick, easy, and perfect for a weeknight dinner.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
8
Scale
Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.
Steps
View steps on yummytoddlerfood.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories776kcal
-
Fat40g
-
Saturated Fat8g
-
Carbohydrates81g
-
Fiber5g
-
Sugar7g
-
Protein24g
-
Cholesterol9mg
-
Sodium175mg
Percent Daily Values are based on a 2,000 calorie diet.