Homemade Fresh Pasta
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Prep Time
50m
Cook Time
5m
Total Time
55m
This delicious recipe for homemade fresh pasta uses just a few simple ingredients: all-purpose flour, whole eggs, egg yolks, and kosher salt. It's the perfect combination for creating delicious, tender pasta that's perfect for any type of sauce or dish.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories312kcal
-
Fat3g
-
Saturated Fat1g
-
Carbohydrates60g
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Fiber2g
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Sugar0g
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Protein11g
-
Cholesterol203mg
-
Sodium390mg
Percent Daily Values are based on a 2,000 calorie diet.