iamhomesteader.com

Bacon Cheeseburger Melt

Name: Bacon Cheeseburger Melt
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Ingredients: CHEESEBURGER MELT:; 3 tablespoons butter; 3 yellow onions, sliced thin; 1 pound ground beef; 1 tablespoon Worchestershire sauce; ½ teaspoon garlic powder; 1 teaspoon salt; ½ teaspoon pepper; 8 slices cheddar cheese; 8 slices Texas toast; 12 slices hamburger pickles; 1 large tomato, cut into slices; 12 pieces bacon, cooked; 8 teaspoons mayonnaise; AIOLI SPREAD:; 1/3 cup mayonnaise; 1 tablespoon lemon juice; 1 teaspoon pepper; 1 tablespoon (about 3 cloves) garlic, minced; 1 teaspoon fresh parsley; 1 tablespoon ketchup

Prep 10m

Cook 50m

Total 1h

This Bacon Cheeseburger Melt recipe features a juicy ground beef patty topped with crispy bacon and melted cheddar cheese, sandwiched between two slices of buttery Texas toast. Served with a tangy aioli spread, caramelized onions, pickles, and fresh tomato slices, it's the ultimate comfort food indulgence.

Cheeseburger Melt

Patty Melt

Cheeseburger