Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,123kcal 56%
Fat 73g 112%
Saturated Fat 28g 140%
Carbohydrates 62g 20%
Fiber 5g 20%
Sugar 17g 34%
Protein 47g 94%
Cholesterol 213mg 71%
Sodium 1,979mg 82%

Percent Daily Values are based on a 2,000 calorie diet.

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Bacon Cheeseburger Melt

Name: Bacon Cheeseburger Melt
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Ingredients: CHEESEBURGER MELT:; 3 tablespoons butter; 3 yellow onions, sliced thin; 1 pound ground beef; 1 tablespoon Worchestershire sauce; ½ teaspoon garlic powder; 1 teaspoon salt; ½ teaspoon pepper; 8 slices cheddar cheese; 8 slices Texas toast; 12 slices hamburger pickles; 1 large tomato, cut into slices; 12 pieces bacon, cooked; 8 teaspoons mayonnaise; AIOLI SPREAD:; 1/3 cup mayonnaise; 1 tablespoon lemon juice; 1 teaspoon pepper; 1 tablespoon (about 3 cloves) garlic, minced; 1 teaspoon fresh parsley; 1 tablespoon ketchup

Prep 10m

Cook 50m

Total 1h

This Bacon Cheeseburger Melt recipe features a juicy ground beef patty topped with crispy bacon and melted cheddar cheese, sandwiched between two slices of buttery Texas toast. Served with a tangy aioli spread, caramelized onions, pickles, and fresh tomato slices, it's the ultimate comfort food indulgence.

Cheeseburger Melt

Patty Melt

Cheeseburger

Nutrition Facts

Bacon Cheeseburger Melt

Ingredients

Cheeseburger Melt

Aioli Spread

Steps

Nutrition Facts

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