This easy homemade ice cream sandwich recipe is sure to be a hit! Just grab your favorite jam and get to work. With ingredients like all-purpose flour, sugar, and vanilla bean ice cream, these frozen treats are a sweet tooth's dream come true.

Dessert

Grab Your Favorite Jam For These Easy Homemade Ice Cream Sandwiches Image

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Recipe Options

Ingredients

Servings: 12

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0.25

0.5

Cooking spray

2 1/2 cups (320g) all-purpose flour 1 1/4 teaspoons (4g) Diamond Crystal kosher salt; for table salt, use half as much by volume

1 teaspoon (4g) baking soda

1 3/4 cup plus 2 tablespoons (375g) granulated sugar, divided

3/4 cup (175ml) peanut, grapeseed, canola, or other neutral oil

1 tablespoon (15ml) vanilla extract

2 large eggs

1 1/2 quarts homemade or store-bought vanilla bean ice cream

3/4 cup fruit preserves,such as blackberry, peach, and/or strawberry-rhubarb (6 ounces, 180g)

Steps

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Nutrition Facts

Calories

854kcal

42%
Fat

32g

1%
Saturated Fat

10g

0%
Carbohydrates

130g

6%
Fiber

2g

0%
Sugar

88g

4%
Protein

11g

0%
Cholesterol

44mg

2%
Sodium

358mg

17%

Percent Daily Values are based on a 2,000 calorie diet.

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Grab Your Favorite Jam For These Easy Homemade Ice Cream Sandwiches

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts