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Canning Lemons

Name: Canning Lemons
Prep time: 30 min
Total time: 30 min
Yield: 3
Ingredients: 8 lemons, for 3 pint size jars; 2-3 cups sugar; 3 pint size glass jars

Prep Time

30m

Cook Time

Total Time

30m

This classic canning recipe involves preserving whole lemons in a sweet, tangy syrup. With just 8 lemons, sugar, and glass jars, you can create a delicious and versatile addition to your pantry. Enjoy the bright flavor of preserved lemons in a variety of dishes for months to come.

Canning Lemons

natashaskitchen.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 3)

Scale

8 lemons, for 3 pint size jars

2-3 cups sugar

3 pint size glass jars

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

90kcal

4%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

23g

1%
Fiber

1g

0%
Sugar

21g

1%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

0mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Canning Lemons

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts