Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 238kcal 11%
Fat 4g 6%
Saturated Fat 2g 10%
Carbohydrates 43g 14%
Fiber 2g 8%
Sugar 3g 6%
Protein 7g 14%
Cholesterol 1mg 0%
Sodium 399mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Pretzel Rolls

Name: Homemade Pretzel Rolls
Prep time: 90 min
Cook time: 20 min
Total time: 110 min
Yield: 12
Ingredients: 1 tablespoon brown sugar; 2 teaspoons instant dry yeast; 1 teaspoon salt; 2 tablespoon softened butter; 1 3/4 cups warm milk; 4 1/2 cups all-purpose flour; 1/2 cup baking soda; 1 egg white lightly beaten; coarse salt

Prep 1h 30m

Cook 20m

Total 1h 50m

This delicious recipe for homemade pretzel rolls combines the perfect balance of sweetness and saltiness. The warm, soft rolls are made with simple, wholesome ingredients and topped with a sprinkle of coarse salt. They're perfect for sandwiches, sliders, or simply enjoyed on their own.

Pretzel Rolls

Nutrition Facts

Homemade Pretzel Rolls

Ingredients

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Nutrition Facts

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