Ham & Cheese Oven-Puffed Pancake

Name: Ham & Cheese Oven-Puffed Pancake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 3 large eggs; 1 tablespoon Dijon mustard; Heaping ½ teaspoon salt; ¼ teaspoon freshly ground black pepper; 1 cup all-purpose flour, spooned into a measuring cup and leveled-off; 1¼ cups whole milk (or substitute ¼ cup heavy cream + 1 cup skim milk); ⅔ cup grated Gruyere cheese; 1 tablespoon finely chopped fresh chives; 3 tablespoons unsalted butter; 5 slices (4 oz) thinly sliced ham, finely diced

Prep Time

15m

Cook Time

25m

Total Time

40m

This Ham & Cheese Oven-Puffed Pancake is a savory delight! Made with eggs, Dijon mustard, salt, pepper, flour, milk, Gruyere cheese, chives, butter, and ham, it's a simple and satisfying dish that puffs up beautifully in the oven. Perfect for breakfast, brunch, or a light dinner.