Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 466kcal 23%
Fat 24g 36%
Saturated Fat 13g 65%
Carbohydrates 48g 16%
Fiber 2g 8%
Sugar 12g 24%
Protein 14g 28%
Cholesterol 73mg 24%
Sodium 550mg 22%

Percent Daily Values are based on a 2,000 calorie diet.

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Jalapeno Popper Rolls

Name: Jalapeno Popper Rolls
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12
Ingredients: Dough:; ⅔ cup (163 g) whole milk, warmed in the microwave for about 30 seconds; 5 tablespoons granulated sugar, divided; 2 teaspoons active dry yeast; 2 large eggs, room temperature; 3 cups (375g) all-purpose flour; 1 teaspoon kosher salt; ½ cup (1 stick or 113g) unsalted butter, cut into 1-inch pieces, room temperature; ½ tablespoon unsalted butter, melted; Cheesy Bacon Filling:; 8 ounces (1 package) cream cheese, softened; 4 slices bacon, cooked and crumbled; 1 red onion, diced; 1 medium jalapeno pepper, seeded and diced; 2 teaspoons chives, diced; 2 teaspoons garlic, minced; 2 cups (226g) white cheddar cheese, shredded; Topping:; 3 tablespoons butter, melted; 1 teaspoon garlic, minced; 1 teaspoon chives, diced; 1 teaspoon salt

Prep 20m

Cook 30m

Total 50m

This delicious recipe for Jalapeno Popper Rolls combines a soft, homemade dough with a cheesy bacon filling. Perfectly seasoned with jalapeno, chives, and garlic, these rolls are a satisfying and flavorful treat.

Jalapeno Popper Rolls

Nutrition Facts

Jalapeno Popper Rolls

Ingredients

Dough

Cheesy Bacon Filling

Topping

Steps

Nutrition Facts

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