Name: Cinnamon Toast Crunch Breakfast Casserole
Prep time: 195 min
Cook time: 55 min
Total time: 250 min
Yield: 18
Ingredients: Casserole:; 1 loaf french bread sourdough or challah; 8 large eggs; 2 1/4 cups whole milk; 1 teaspoon ground cinnamon; 1/2 cup brown sugar; 1 Tablespoon vanilla extract; Streusel Topping:; 2/3 cup brown sugar; 2/3 cup all-purpose flour spoon & leveled; 2 cups cinnamon toast crunch cereal crushed; 1 teaspoon ground cinnamon; 1 cup unsalted butter melted; Optional toppings fresh fruit, maple syrup, and/or powdered sugar:

Ingredients

(Servings: 18)

1 loaf french bread sourdough or challah

8 large eggs

2 1/4 cups whole milk

1 teaspoon ground cinnamon

1/2 cup brown sugar

1 Tablespoon vanilla extract

2/3 cup brown sugar

2/3 cup all-purpose flour spoon & leveled

2 cups cinnamon toast crunch cereal crushed

1 teaspoon ground cinnamon

1 cup unsalted butter melted

Cinnamon Toast Crunch Breakfast Casserole

Ingredients

Casserole

Streusel Topping

Optional Toppings Fresh Fruit, Maple Syrup, And/or Powdered Sugar

Steps

Nutrition Facts

Comments

Cinnamon Toast Crunch Breakfast Casserole

Ingredients

Casserole

Streusel Topping

Optional Toppings Fresh Fruit, Maple Syrup, And/or Powdered Sugar

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts