Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 478kcal 23%
Fat 27g 41%
Saturated Fat 14g 70%
Carbohydrates 50g 16%
Fiber 2g 8%
Sugar 28g 56%
Protein 10g 20%
Cholesterol 128mg 42%
Sodium 455mg 18%

Percent Daily Values are based on a 2,000 calorie diet.

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Breakfast Cinnamon Roll Casserole

Name: Breakfast Cinnamon Roll Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 16
Ingredients: 3 packages of refrigerated cinnamon rolls; ⅔ cup heavy cream; 4 large eggs; 2 teaspoons vanilla extract; 1 teaspoon ground cinnamon; 4 tablespoons unsalted butter melted

Prep 15m

Cook 35m

Total 50m

This breakfast cinnamon roll casserole is a delicious twist on a classic morning treat. Made with layers of refrigerated cinnamon rolls, soaked in a decadent mixture of heavy cream, eggs, vanilla extract, and cinnamon, then baked to golden perfection. Perfect for brunch or a special breakfast at home.