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Breakfast Cinnamon Roll Casserole

Name: Breakfast Cinnamon Roll Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 16
Ingredients: 3 packages of refrigerated cinnamon rolls; ⅔ cup heavy cream; 4 large eggs; 2 teaspoons vanilla extract; 1 teaspoon ground cinnamon; 4 tablespoons unsalted butter melted

Prep Time

15m

Cook Time

35m

Total Time

50m

This breakfast cinnamon roll casserole is a delicious twist on a classic morning treat. Made with layers of refrigerated cinnamon rolls, soaked in a decadent mixture of heavy cream, eggs, vanilla extract, and cinnamon, then baked to golden perfection. Perfect for brunch or a special breakfast at home.

Cinnamon Roll Casserole

thegirlinspired.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 16)

Scale

3 packages of refrigerated cinnamon rolls

⅔ cup heavy cream

4 large eggs

2 teaspoons vanilla extract

1 teaspoon ground cinnamon

4 tablespoons unsalted butter melted

Steps

View steps on thegirlinspired.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

346kcal

17%
Fat

18g

0%
Saturated Fat

9g

0%
Carbohydrates

38g

1%
Fiber

0g

0%
Sugar

13g

0%
Protein

4g

0%
Cholesterol

102mg

5%
Sodium

264mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

Breakfast Cinnamon Roll Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts