Breakfast Casserole Recipe

Name: Breakfast Casserole Recipe
Prep time: 15 min
Cook time: 28 min
Total time: 43 min
Yield: 6
Ingredients: 1 lb 4 medium potatoes (I used yukon yellow potatoes); 5 strips bacon, sliced into strips; 1/2 medium onion, finely diced; 1 medium bell pepper, seeded and diced; 1-2 Tbsp olive oil to sauté; 6 large eggs; 1/4 cup sour cream; 1/2 tsp salt; 1/8 tsp black pepper; 1 1/2 cups mozzarella cheese, divided; diced tomatoes, chives, or avocado to garnish

Prep Time

15m

Cook Time

28m

Total Time

43m

This hearty breakfast casserole is loaded with potatoes, bacon, onions, peppers, and mozzarella cheese, all baked together with a creamy egg mixture. Perfect for feeding a crowd or meal prepping for the week, it's sure to become a new family favorite. Top with fresh tomatoes, chives, or avocado for a delicious finish.

Breakfast Casserole

natashaskitchen.com

Recipe Options

Breakfast Casserole Recipe

Ingredients

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Nutrition Facts

Breakfast Casserole Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts