Easy Make-Ahead Breakfast Casserole

Name: Easy Make-Ahead Breakfast Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 12
Ingredients: 4 cups (175g or 6 oz) cubes of crusty bread*; 1 teaspoon olive oil; 1 pound ground pork sausage, casings removed*; 1 teaspoon dried rosemary or Italian seasoning, optional; 3/4 cup (100g) chopped yellow onion(1/2 of a large onion); 2 garlic cloves, minced; 2 cups (275g or 9–10 oz) chopped bell peppers; 1 cup (100g or 3 oz) sliced mushrooms; 1 cup roughly chopped fresh spinach; 12 large eggs; 1/4 teaspoonsalt; 1/8 teaspoonfreshly groundblack pepper; 2/3 cup (160ml) milk or half-and-half*; 1 cup (100g or 3.5 oz.) shredded cheddar cheese; optional garnish: green onion and/or chopped parsley

Prep 20m

Cook 45m

Total 1h 5m

This easy make-ahead breakfast casserole features a savory combination of ground pork sausage, bell peppers, mushrooms, spinach, and cheddar cheese. Baked with cubes of crusty bread and a creamy egg mixture, it’s a delicious option for feeding a crowd, or for meal prep throughout the week.

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Easy Make-Ahead Breakfast Casserole

Ingredients

Steps

Nutrition Facts

Easy Make-Ahead Breakfast Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts