Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 400kcal 20%
Fat 18g 27%
Saturated Fat 10g 50%
Carbohydrates 55g 18%
Fiber 2g 8%
Sugar 30g 60%
Protein 7g 14%
Cholesterol 45mg 15%
Sodium 300mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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1-Hour Cinnamon Rolls

Name: 1-Hour Cinnamon Rolls
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Yield: 11
Ingredients: Cinnamon Roll Dough Ingredients:; 1 cup milk (I used 2% milk); 1/4 cup butter, softened; 3 to 3 1/2 cups all-purpose flour; 1/4 cup granulated sugar; 1/2 teaspoon salt; 1 envelope (2 1/4 teaspoons) instant (“rapid rise”) yeast; 1 egg; Cinnamon-Sugar Filling Ingredients:; 1/4 cup granulated white sugar; 1/4 cup packed brown sugar; 2 tablespoons ground cinnamon; 1/4 cup butter, softened; Cream Cheese Icing Ingredients:; 4 ounces (1/2 cup)cream cheese, softened; 3 tablespoons butter, softened; 1 teaspoon vanilla extract; 1 1/2 cups powdered sugar; 1–2 tablespoons milk (if needed)

Prep 40m

Cook 20m

Total 1h

This 1-Hour Cinnamon Roll recipe is delicious and easy to make. The dough is made with milk, butter, flour, sugar, salt, yeast, and egg, then rolled with cinnamon-sugar filling and baked. Topped with a creamy cream cheese icing, these cinnamon rolls are perfect for a quick and tasty treat.

Nutrition Facts

1-Hour Cinnamon Rolls

Ingredients

Cinnamon Roll Dough Ingredients

Cinnamon-sugar Filling Ingredients

Cream Cheese Icing Ingredients

Steps

Nutrition Facts

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