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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 102kcal 5%
Fat 8g 12%
Saturated Fat 5g 25%
Carbohydrates 2g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 5g 10%
Cholesterol 22mg 7%
Sodium 261mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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Blue Cheese Sauce

Name: Blue Cheese Sauce
Prep time: 6 min
Total time: 6 min
Yield: 8
Ingredients: 3 ounces blue cheese, crumbled, plus more for garnish; 3 tablespoons buttermilk; 2 tablespoons sour cream; 1 clove garlic, minced; 1 teaspoon lemon juice; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon ground mustard powder; 1/4 teaspoon kosher salt

Prep 6m

Total 6m

This creamy and tangy blue cheese sauce is the perfect accompaniment to steak, burgers, or as a flavorful dip for veggies. Made with crumbled blue cheese, buttermilk, sour cream, and a blend of seasonings, it adds a delicious kick to any dish. Garnish with extra crumbled blue cheese for a finishing touch.