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Moist Pumpkin Bread From Scratch

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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This moist pumpkin bread from scratch is made with pumpkin puree, eggs, vegetable oil, water, sugar, flour, baking soda, salt, cinnamon, nutmeg, ginger, and cloves. The result is a deliciously spiced bread that is perfect for fall and great for enjoying with a cup of coffee or tea.

Ingredients

Servings: 24
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Steps

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Nutrition Facts

  • Calories
    452kcal
    22%
  • Fat
    21g
    1%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    61g
    3%
  • Fiber
    1g
    0%
  • Sugar
    25g
    1%
  • Protein
    5g
    0%
  • Cholesterol
    31mg
    1%
  • Sodium
    246mg
    12%
Percent Daily Values are based on a 2,000 calorie diet.
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