Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 10g 15%
Saturated Fat 2g 10%
Carbohydrates 30g 10%
Fiber 4g 16%
Sugar 5g 10%
Protein 10g 20%
Cholesterol 30mg 10%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

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Pumpkin Bread

Name: Pumpkin Bread
Prep time: 15 min
Total time: 205 min
Yield: 24 servings
Ingredients: 1 can (15 ounces) pumpkin (not pumpkin pie mix); 1 2/3 cups sugar; 2/3 cup vegetable oil; 2 teaspoons vanilla; 4 eggs; 3 cups Gold Medal™ all-purpose or whole wheat flour; 1/2 cup coarsely chopped nuts; 1/2 cup raisins, if desired; 2 teaspoons baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon baking powder; 1/2 teaspoon ground cloves

Prep 15m

Total 3h 25m

This Pumpkin Bread is a delicious and moist treat perfect for the fall season. Made with pumpkin, sugar, oil, and warm spices, this bread is easy to make and full of flavor. Add nuts and raisins for an extra special touch. Perfect for breakfast, snacking, or gifting to friends and family.

Side Dish

Pumpkin

Bread

Nutrition Facts

Pumpkin Bread

Ingredients

Steps

Nutrition Facts

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