bettycrocker.com

Pumpkin Bread

Name: Pumpkin Bread
Prep time: 15 min
Total time: 205 min
Yield: 24 servings
Ingredients: 1 can (15 ounces) pumpkin (not pumpkin pie mix); 1 2/3 cups sugar; 2/3 cup vegetable oil; 2 teaspoons vanilla; 4 eggs; 3 cups Gold Medal™ all-purpose or whole wheat flour; 1/2 cup coarsely chopped nuts; 1/2 cup raisins, if desired; 2 teaspoons baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon baking powder; 1/2 teaspoon ground cloves

Prep 15m

Total 3h 25m

This Pumpkin Bread is a delicious and moist treat perfect for the fall season. Made with pumpkin, sugar, oil, and warm spices, this bread is easy to make and full of flavor. Add nuts and raisins for an extra special touch. Perfect for breakfast, snacking, or gifting to friends and family.

Side Dish

Pumpkin

Bread

bettycrocker.com

Pumpkin Bread

Ingredients

Steps

Nutrition Facts

Pumpkin Bread

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts