Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 479kcal 23%
Fat 20g 30%
Saturated Fat 6g 30%
Carbohydrates 70g 23%
Fiber 3g 12%
Sugar 43g 86%
Protein 7g 14%
Cholesterol 69mg 23%
Sodium 500mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Super Moist Pumpkin Bread

Name: Super Moist Pumpkin Bread
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 12
Ingredients: 4 eggs; 1/2 cup vegetable oil; 1/2 cup olive oil; 2 cups white sugar; 1 15-ounce can pumpkin (not pie filling – just regular pumpkin purée); 1/2 cup milk; 1/4 cup water; 3 1/2 cups all purpose flour; 2 teaspoons baking soda; 2 teaspoons salt; 1 heaping teaspoon cinnamon; 1/4 cup melted butter; 1/4 cup turbinado sugar

Prep 10m

Cook 45m

Total 55m

This super moist pumpkin bread is the perfect fall treat. With a perfect blend of pumpkin, cinnamon, and a sprinkle of turbinado sugar, this bread is sure to delight your taste buds. It's easy to make and guaranteed to be a hit at any gathering.

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Notes

Nutrition facts are for 1 slice out of a total 24 slices between the two loaves.

Nutrition Facts

Super Moist Pumpkin Bread

Ingredients

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Nutrition Facts

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