Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 213kcal 10%
Fat 13g 20%
Saturated Fat 7g 35%
Carbohydrates 10g 3%
Fiber 1g 4%
Sugar 6g 12%
Protein 9g 18%
Cholesterol 40mg 13%
Sodium 473mg 19%

Percent Daily Values are based on a 2,000 calorie diet.

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2-Ingredient Queso Dip

Name: 2-Ingredient Queso Dip
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 6
Ingredients: 1 (8 ounce) brick cream cheese (I recommend either full-fat or low-fat, not fat-free); 2 cups (or 1 16-ounce jar) salsa verde,homemadeor store-bought

Prep 2m

Cook 3m

Total 5m

This simple and creamy 2-Ingredient Queso Dip is the perfect combination of brick cream cheese and zesty salsa verde. Whether you use homemade or store-bought salsa verde, this easy recipe is sure to be a hit at your next gathering. Just melt, stir, and serve with your favorite chips!

Ingredients

6 servings

1 (8 ounce) brick cream cheese (I recommend either full-fat or low-fat, not fat-free)

2 cups (or 1 16-ounce jar) salsa verde,homemadeor store-bought

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 213kcal 10%
Fat 13g 20%
Saturated Fat 7g 35%
Carbohydrates 10g 3%
Fiber 1g 4%
Sugar 6g 12%
Protein 9g 18%
Cholesterol 40mg 13%
Sodium 473mg 19%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

2-Ingredient Queso Dip

Ingredients

Steps

Nutrition Facts

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