Green Bean Casserole (from Scratch)

Name: Green Bean Casserole (from Scratch)
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6
Ingredients: For the Green Bean Casserole:; 1 lb green beans, trimmed; 1 Tbsp unsalted butter; 1 Tbsp olive oil; 8 oz mushrooms, (cremini, baby bella, or white); 1 medium onion, chopped; 2 cloves garlic; 2 Tbsp all-purpose flour; 1/2 cup chicken or vegetable stock; 1 cup heavy whipping cream; 1 Tbsp Worcestershire sauce; 1 Tbsp soy sauce; salt, to taste; black pepper, to taste; For the Parmesan Herb and Garlic Breadcrumbs:; 1/2 cup breadcrumbs; 1/3 cup parmesan cheese; 1/4 tsp garlic powder, (or 1 tsp garlic flakes); 1 tsp dried parsley

Prep Time

10m

Cook Time

35m

Total Time

45m

This from scratch green bean casserole is made with fresh green beans, sautéed mushrooms, and a creamy sauce made with heavy whipping cream and flavorful seasonings. Topped with a crunchy Parmesan herb and garlic breadcrumb topping, this casserole is a delicious update on a classic holiday side dish.

Green Bean Casserole

natashaskitchen.com

Recipe Options

Green Bean Casserole (from Scratch)

Ingredients

For The Green Bean Casserole

For The Parmesan Herb And Garlic Breadcrumbs

Steps

Nutrition Facts

Green Bean Casserole (from Scratch)

Ingredients

For The Green Bean Casserole

For The Parmesan Herb And Garlic Breadcrumbs

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts