Name: Yuzu Miso Dressing
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: For the Yuzu Miso Dressing:; 2 Tbsp white miso; 3 Tbsp rice vinegar (unseasoned) (rice vinegar is mild; if you substitute, please adjust the amount of vinegar); 2 Tbsp yuzu juice (extract); 1 Tbsp mirin; 2 tsp sugar; 6 Tbsp neutral oil (I used untoasted sesame oil); ⅛ tsp Diamond Crystal kosher salt; ⅛ tsp freshly ground black pepper; For the Salad (Example):; 1 head romaine lettuce; 1 carrot; 2 Persian cucumbers; 2 red radishes; 8 sugar snap peas; 1 avocado; ¼ red onion; cherry tomatoes