Mirin Salmon

Name: Mirin Salmon
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 4 skin-on salmon fillets (1½ lb, 680 g); 1 tsp Diamond Crystal kosher salt; 1 Tbsp sake (for rinsing off the salt); For the Marinade:; 4 Tbsp mirin; 1 Tbsp soy sauce

Prep Time

15m

Cook Time

20m

Total Time

35m

This marinated mirin salmon recipe combines the perfect balance of sweet and savory flavors. The salmon fillets are marinated in a mixture of mirin and soy sauce, then pan-seared to perfection. A simple and delicious dish that is sure to impress.

Salmon

justonecookbook.com

Recipe Options

Ingredients

Servings: 4

Scale:

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0.25

0.5

4 skin-on salmon fillets (1½ lb, 680 g)

1 tsp Diamond Crystal kosher salt

1 Tbsp sake (for rinsing off the salt)

For The Marinade

4 Tbsp mirin

1 Tbsp soy sauce

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

429kcal

21%
Fat

13g

0%
Saturated Fat

3g

0%
Carbohydrates

8g

0%
Fiber

0g

0%
Sugar

6g

0%
Protein

59g

2%
Cholesterol

149mg

7%
Sodium

431mg

21%

Percent Daily Values are based on a 2,000 calorie diet.

Mirin Salmon

Ingredients

For The Marinade

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts