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Mirin Salmon

Name: Mirin Salmon
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 4 skin-on salmon fillets (1½ lb, 680 g); 1 tsp Diamond Crystal kosher salt; 1 Tbsp sake (for rinsing off the salt); For the Marinade:; 4 Tbsp mirin; 1 Tbsp soy sauce

Prep 15m

Cook 20m

Total 35m

This marinated mirin salmon recipe combines the perfect balance of sweet and savory flavors. The salmon fillets are marinated in a mixture of mirin and soy sauce, then pan-seared to perfection. A simple and delicious dish that is sure to impress.

Salmon

justonecookbook.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

4 skin-on salmon fillets (1½ lb, 680 g)

1 tsp Diamond Crystal kosher salt

1 Tbsp sake (for rinsing off the salt)

For The Marinade

4 Tbsp mirin

1 Tbsp soy sauce

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

429kcal

21%
Fat

13g

0%
Saturated Fat

3g

0%
Carbohydrates

8g

0%
Fiber

0g

0%
Sugar

6g

0%
Protein

59g

2%
Cholesterol

149mg

7%
Sodium

431mg

21%

Percent Daily Values are based on a 2,000 calorie diet.

Mirin Salmon

Ingredients

For The Marinade

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts