Sweet Potato Baby Cake
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Prep Time
10m
Cook Time
18m
Total Time
28m
This Sweet Potato Baby Cake is a moist and flavorful dessert made with a sweet potato cake base and topped with a creamy cream cheese frosting. The sweetness of the maple syrup complements the earthy flavor of the sweet potato, making it a perfect treat for any occasion.
Recipe Options
Ingredients
Servings:
8
Scale:
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Sweet Potato Cake
Cream Cheese Frosting
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories498kcal
-
Fat31g
-
Saturated Fat11g
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Carbohydrates48g
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Fiber2g
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Sugar20g
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Protein4g
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Cholesterol52mg
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Sodium301mg
Percent Daily Values are based on a 2,000 calorie diet.