Seasoned Biscuits and Gravy Bombs

Name: Seasoned Biscuits and Gravy Bombs
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Yield: 8
Ingredients: ½ pound ground pork sausage; 2 tablespoons all-purpose flour; 1 ¼ cups (306 g) whole milk, room temperature; ¼ teaspoon pepper; ⅛ teaspoon garlic powder; 1 can (8-count) Southern homestyle buttermilk biscuits, not flaky; ¼ cup Challenge® Butter Snack Spread Lawry's Seasoned Salt,* softened, divided; parsley, for garnish

Prep Time

20m

Cook Time

18m

Total Time

38m

This recipe creates flaky buttermilk biscuits filled with seasoned sausage gravy, perfect for breakfast or brunch. The savory, creamy filling is made with ground pork sausage, milk, and seasoned with pepper and garlic. Baked until golden brown and topped with a sprinkle of seasoned salt and parsley for a mouthwatering finish.

iamhomesteader.com

Recipe Options

Ingredients

Servings: 8

Scale:

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0.25

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½ pound ground pork sausage

2 tablespoons all-purpose flour

1 ¼ cups (306 g) whole milk, room temperature

¼ teaspoon pepper

⅛ teaspoon garlic powder

1 can (8-count) Southern homestyle buttermilk biscuits, not flaky

¼ cup Challenge® Butter Snack Spread Lawry's Seasoned Salt,* softened, divided

parsley, for garnish

Steps

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Nutrition Facts

Calories

320kcal

16%
Fat

19g

0%
Saturated Fat

7g

0%
Carbohydrates

27g

1%
Fiber

0g

0%
Sugar

1g

0%
Protein

7g

0%
Cholesterol

16mg

0%
Sodium

591mg

29%

Percent Daily Values are based on a 2,000 calorie diet.

Seasoned Biscuits and Gravy Bombs

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts