Seasoned Biscuits and Gravy Bombs
Prep
20m
Cook
18m
Total
38m
This recipe creates flaky buttermilk biscuits filled with seasoned sausage gravy, perfect for breakfast or brunch. The savory, creamy filling is made with ground pork sausage, milk, and seasoned with pepper and garlic. Baked until golden brown and topped with a sprinkle of seasoned salt and parsley for a mouthwatering finish.
Ingredients
8 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 420kcal 21%
-
Fat 24g 36%
-
Saturated Fat 9g 45%
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Carbohydrates 35g 11%
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Fiber 1g 4%
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Sugar 5g 10%
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Protein 16g 32%
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Cholesterol 60mg 20%
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Sodium 900mg 37%
Percent Daily Values are based on a 2,000 calorie diet.
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