Biscuits and Gravy Breakfast Bake

Name: Biscuits and Gravy Breakfast Bake
Prep time: 10 min
Cook time: 27 min
Total time: 37 min
Yield: 8
Ingredients: 2 tablespoons butter, cubed; 1 can (8-count) Southern homestyle buttermilk biscuits, not flaky, quartered; 6 large eggs, room temperature, beaten; 2 cups mild cheddar cheese, shredded, divided; 6 precooked sausage links, chopped; 1 packet (1.14 ounces) homestyle country gravy mix; 1 cup whole milk, room temperature

Prep 10m

Cook 27m

Total 37m

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Ingredients

(Servings: 8)

2 tablespoons butter, cubed

1 can (8-count) Southern homestyle buttermilk biscuits, not flaky, quartered

6 large eggs, room temperature, beaten

2 cups mild cheddar cheese, shredded, divided

6 precooked sausage links, chopped

1 packet (1.14 ounces) homestyle country gravy mix

1 cup whole milk, room temperature

Steps

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Nutrition Facts

Calories

674kcal

33%
Fat

43g

66%
Saturated Fat

19g

95%
Carbohydrates

46g

15%
Fiber

2g

8%
Sugar

6g

12%
Protein

24g

48%
Cholesterol

266mg

88%
Sodium

1,308mg

54%

Percent Daily Values are based on a 2,000 calorie diet.

Biscuits and Gravy Breakfast Bake

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts