Name: Baked Cabbage
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: 2 medium cabbage heads, cored and cut into 2-inch pieces; ¾ cup American cheese, shredded; ¾ cup Swiss cheese, shredded; ½ tablespoon white pepper; 1 tablespoon kosher; 1 ½ cups whole milk; 4 tablespoons unsalted butter, melted; 3 tablespoons all-purpose; 2 tablespoons granulated sugar; fresh parsley, chopped, for garnish.

Ingredients

Servings: 6

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2 medium cabbage heads, cored and cut into 2-inch pieces

¾ cup American cheese, shredded

¾ cup Swiss cheese, shredded

½ tablespoon white pepper

1 tablespoon kosher

1 ½ cups whole milk

4 tablespoons unsalted butter, melted

3 tablespoons all-purpose

2 tablespoons granulated sugar

fresh parsley, chopped, for garnish.

Baked Cabbage

Ingredients

Steps

Nutrition Facts

Baked Cabbage

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts