Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 137kcal 6%
Fat 5g 7%
Saturated Fat 1g 5%
Carbohydrates 22g 7%
Fiber 1g 4%
Sugar 20g 40%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 10mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

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French Macarons

Name: French Macarons
Prep time: 60 min
Cook time: 13 min
Total time: 73 min
Yield: 40
Ingredients: 100g egg whites (usually between 3–4 large egg whites); 1/4 teaspoon (1g) cream of tartar; 1/2 teaspoon extract such as vanilla, almond, coconut, etc. (optional); 80g superfine sugar (aka caster sugar, see note); 1–2 drops gel food coloring (optional); 125g almond flour; 125g confectioners’ sugar; desired macaron filling (some options listed in notes)

Prep 1h

Cook 13m

Total 1h 13m

This delicate French Macaron recipe requires just a few simple ingredients, including egg whites, cream of tartar, sugar, and almond flour. With the option to add a hint of extract or food coloring, these sweet treats can be customized to your preference. Perfect for an elegant dessert or special occasion.